Food Menu – Wilde on the Porch

SoBe Hookah at Wilde on the Porch — food menu.

1700 Collins Ave, Miami Beach

Food Menu

Appetizers

Mac & Cheese — $16

Served with Macaroni Pasta. Add 5 oz. Chicken $10 / 5 Shrimps $12 / *5 oz. Salmon $14 / *5 oz. Steak $16

Chicken Wings — $21

8 pieces. Choose: Hot Honey, BBQ, Naked or Lemon Pepper

Guacamole & Salsa (V) — $18

Homemade guacamole and salsa, served with tortilla chips

Hummus (V) — $18

Kalamata olives, tomato, radish, served with pita bread

Fried Calamari — $21

Served with marinara sauce & chipotle sauce

*Wilde Ceviche (R) — $22

Corvina fish mixed with Peruvian passion fruit leche de tigre. Crispy plantain chips and corn

*Tuna Poke Nachos (R) — $24

Ahi tuna, avocado, spicy mayo, teriyaki sauce, scallions, edamame, spicy ponzu and wakame

Grilled Octopus — $27

Finished with extra virgin olive oil, fresh lemon juice. Served with roasted potatoes

Entrees

Grilled Chicken — $27

10 oz. chicken breast. Served with mixed green salad, rice and beans

Chicken Milanese — $25

Served with mashed potatoes and salad. Add: Mozzarella $3 / Napolitana $5

*Salmon Teriyaki (GF) — $36

10 oz. Atlantic salmon in teriyaki sauce. Served with mashed potatoes and grilled asparagus

Shrimp Kebab (GF) — $38

Grilled shrimp kebab (10 pieces). Served with asparagus, rice and chipotle sauce

*Churrasco Steak (GF) — $46

10 oz. prime skirt steak grilled. Served with mixed green salad and mashed potatoes

*Filet Mignon (GF) — $65

10 oz. prime strip loin steak, served with mashed potatoes and grilled asparagus

*Ribeye Steak (GF) — $65

12 oz. prime boneless ribeye, served with grilled asparagus and mashed potatoes

Red Snapper — $55

Whole fried red snapper, served with roasted potatoes and mixed green salad

*Steak and Shrimp — $56

10 oz. skirt steak, served with (5 pieces) grilled shrimp kebab, mixed green salad and French fries

Lamb Chops (GF) — $50

4 prime lollipop lamb chops, served with asparagus and mashed potatoes

Tacos (3 tacos per portion)

Chicken al Carbon — $20

Grilled chicken, pico de gallo, salsa verde and micro cilantro

Baja Shrimp — $23

Battered shrimp, remoulade sauce, red slaw, micro cilantro

Carne Asada — $22

Served with guacamole, salsa roja and micro cilantro

Burgers & Sandwiches

Wilde Burger — $22

10 oz. prime Angus beef, American cheese, pickles, lettuce, tomatoes and onions, served with French fries

Mr. BLT — $19

Prosciutto, bacon, avocado, lettuce, pepper, tomatoes and aioli. Served in a sour dough bread with French fries

Chicken Pita — $19

Grilled chicken, tomatoes, cucumber, red onions, tzatziki sauce, served in a pita bread with French fries

Fried Chicken — $20

Buttermilk fried chicken breast, served with American cheese, lettuce, tomatoes and French fries

Veggie Impossible Burger (V) — $22

Served with Swiss cheese, lettuce, tomatoes, onion and French fries. Add bacon $5 / avocado $3.50 / egg $3

Lobster Roll — $28

Lobster meat grilled in a hot dog-style bun, mayonnaise with a side of French fries

Pastas

Fettuccine Alfredo — $21

Served in a light cream butter sauce with parmesan cheese. Add 5 oz. chicken $10 / shrimps $12 / *5 oz. salmon $14 / *5 oz. steak $16

Lobster Ravioli — $33

Ravioli stuffed with Maine lobster, served in pink sauce

Seafood Pasta — $36

Spaghetti pasta accompanied with calamari, mussels, clams, shrimp in a light pink sauce

Salads

Caesar — $16

Romaine lettuce, croutons and parmesan cheese

Miami Greek (V-GF) — $19

Mixed greens salad, cucumber, tomatoes, red bell peppers, red onions, olives and feta cheese

Collins (GF) — $20

Mixed greens, avocado, carrots, tomatoes, cucumber, bacon, feta cheese. Served with passion fruit vinaigrette

Arugula (GF) — $20

Peppery arugula, shaved parmesan, cherry tomatoes in a lemon dressing

Salad add-ons: 5 oz. chicken $10 5 shrimps $12 *5 oz. salmon $14 *5 oz. steak $16 Impossible patty $12

Flat Bread Pizzas

Margherita (V) — $18

Served with fresh mozzarella, tomatoes and basil. Add pepperoni $3

Truffle (V) — $20

Served with mushroom, light cream and truffle oil

Parma — $21

Served with fresh mozzarella, prosciutto, arugula in a tomato sauce bed

BBQ Chicken — $21

Served with fresh mozzarella, red onions, chopped chicken in BBQ sauce

Sides

Asparagus $10 Onion Rings $10 French Fries $10 Truffle Fries $12 House Salad $10 Rice and Beans $10 Sweet Potatoes $12 Mashed Potatoes $10

Key: (V) vegetarian · (GF) gluten free · (R) raw.

A 20% service charge is added to all checks.